Beneath them, a creamy sauce and perfectly cooked Brussels sprouts await. For the bread, sourdough is my go-to. See more ideas about recipes, cooking recipes, food. Add the cooked brussels sprouts to the cheese mixture and stir until all of the brussels sprouts are drenched in the cheese sauce. Try my Baked Meatballs Casserole, Cauliflower Casserole Recipe, Spaghetti Squash Casserole, Sausage and Potato Breakfast Casserole, Sweet Potato Zucchini Casserole, Make-Ahead Veggie Breakfast Casserole or my Broccoli and Cauliflower Casserole! Brussels sprouts may not be a favourite for little ones but with the cheese, they’re going to eat it up, no questions asked. As for cheese, I like how the grassy tang and refined barnyard funk of recent chèvre performs with the earthy mushrooms and bitter sprouts, so I dot the strata with beneficiant dollops of the recent goat’s milk cheese. As the chicken thighs roast, the garlicky drippings flavor the Brussels sprouts and shallots. https://www.allrecipes.com/recipe/42618/brussels-sprouts-bake Brighten up the flavors with a squeeze of lemon juice and a pinch of red pepper flakes. Learn how your comment data is processed. Make this casserole ahead of time then let cool, cover with cling film, and store in your fridge for up to 3 days. Our healthier version skips the heavy cream and butter found in most recipes--saving about 160 calories and 12 grams of saturated fat compared to a traditional version. Pour over the brussels sprouts, and top with the remaining cheese. Transfer the brussel sprouts and onions to a large casserole dish. Whisk together the breadcrumbs, 1 tablespoon olive oil, and the oregano, thyme, black pepper, nutritional yeast if using, and a healthy pinch of salt. Our healthier version skips the heavy cream and butter found in most recipes--saving about 160 calories and 12 grams of saturated fat compared to a traditional version. Grease a 9x13 inch casserole dish with butter or nonstick spray. This side dish recipe … The strong flavors of sharply biting Brussels sprouts and salty bacon are rounded our with creamy, cheesy goodness while buttery breadcrumbs add a nice crunch. Before serving, top with fresh chopped parsley. And if you snapped some shots of it, share it with me on Instagram so I can repost on my stories! In a large sauté pan or pot bring 5 to 6 cups of salted water to a boil. A dairy-free creamy Brussels sprouts baked casserole seasoned with crispy bacon, coconut aminos, and nutritional yeast. Start your grocery list now! A creamy Brussels sprouts casserole is a delightful accompaniment to any holiday meal. Generously spray 9x13 baking dish with cooking oil and set aside. It could be eq It could be eq Brussels Sprouts, Mushroom & Goat Cheese Breakfast Casserole Recipe - Bring the water to a boil. Brussel Sprouts Bake Recipe . Melt 2 tablespoons of butter in a large skillet set over medium heat. It would be equally welcome served with a simple green salad at dinner time, or as a side dish as part of a more lavish holiday feast. Smoked paprika adds a touch of smoky flavor--look for it at well-stocked supermarkets or in the bulk-spice … Can this Brussels Sprouts Casserole be made ahead of time? Swap the Mozzarella cheese for another cheese of choice such as cheddar. And brussels sprouts and broccoli are cousins so the flavor profile is very similar. This deliciously cheesy Brussel sprout casserole is an excellent side dish to serve with your Thanksgiving or holiday dinner. It’s one of my favourites come holiday season since the less time I spend on making a side dish, the more time I get to spend keeping an eye on my main dish or hanging out with the family. Wondering how it is? https://www.thekitchn.com/brussels-sprouts-casserole-266945 Loaded with eggs, bread, goat cheese, and veggies, this breakfast casserole, also known as a strata, is hearty enough to Brussels Sprouts, Mushroom & Goat Cheese Breakfast Casserole Recipe | SimplyRecipes.com – WebsFavourites.com I know that Brussels Sprouts Casserole doesn’t sound that exciting or like a dish your kids will eat, but hear me out! I know some people love green bean casserole but let’s face it, the green beans are kinda awkward to eat when packed onto your Thanksgiving plate. 6 slices thick cut bacon chopped; 1/2 yellow onion diced; 1 1/2 lbs brussel sprouts halved; 3 cloves garlic minced; 3/4 tsp sea salt; 1 (15-oz) full-fat coconut milk; 2 Tbsp gluten-free all-purpose flour; 1/4 tsp black pepper; 1/4 tsp ground nutmeg; 1 cup grated cheese of choice; 1/2 cup almond flour; 2 Tbsp avocado … Serve warm. It’s so delicious and so easy to make. 2 . Roast in preheated … Add a bit of oil if the pan is not non-stick. Rinse the potatoes and soak in water for 20 minutes. There was an error submitting your subscription. Be sure to store this in an airtight freezer safe container. Spoon the Brussels sprouts mixture into an oiled casserole dish and top with mozzarella cheese. Preheat oven to 450°F. A healthy brussels sprout recipe I know some people love green bean casserole but let’s face it, the green beans are kinda awkward to eat when packed onto your Thanksgiving plate. Cover the pot and steam until the Brussels sprouts are fork tender (6 minutes). Your email address will not be published. Bake uncovered for 10 minutes or until the cheese is melted. This is the perfect side dish to have at your Thanksgiving Day table! Creamy Baked Brussel Sprouts Recipe: this EASY low carb side dish is so loaded with flavor, it’s going to be your new favorite way to eat baked brussels sprouts! Add ¼ cup gruyere cheese and stir until well blended. Brighten up the flavors with a squeeze of lemon juice and a pinch of red pepper flakes. Cover the pot and steam until the Brussels sprouts are fork tender, approximately 6 minutes. Scroll to the end for the full recipe). Creamy Brussels Sprouts Casserole recipe. First on the list is our Cheese Brussels Sprouts and Mushrooms. Loaded with eggs, bread, goat cheese, and veggies, this breakfast casserole, also referred to as a strata, is hearty sufficient to begin the day. Delicious one-pan cooking! It would be perfect to make for any dinner party, … 2 . Easy to make, this vegetarian gratin recipe is always a real crowd pleaser even if you’re not a fan of brussels! 2 . 3. It’s so delicious! When the brussel sprouts are done roasting, pour the sauce over the brussel sprouts. Brussel Sprouts Bake Recipe – Easy Cheesy Unique Brussels Sprout Budget Dinner Casserole with just 4 Ingredients – perfect for a vegetarian meal, Christmas or Thanksgiving Side Dish. You can also subscribe without commenting. I couldn’t stop … Required fields are marked *. Some red pepper flakes could be added for some extra heat. Place brussel sprouts on an 8 x 11 rimmed baking dish, drizzle with olive oil and season with salt, … Brussels Sprouts, Mushroom & Goat Cheese Breakfast Casserole Recipe | SimplyRecipes.com. Add the cauliflower florets and brussel sprouts to the boiling water; cover and cook over high heat for 5 minutes, or until veggies are crisp tender. https://www.simplystacie.net/2019/07/keto-brussels-sprouts-casserole Boil the sprouts for 7-8 minutes, until just tender. A creamy Brussels sprouts casserole is a delightful accompaniment to any holiday meal. Place frozen brussels sprouts in the water, and return to … Bring the coconut milk to a full boil, then whisk in the gluten-free all-purpose flour (or regular all-purpose flour). Your email address will not be published. Brussels Sprouts with Bacon Casserole made with Land O Lakes® Butter with Canola Oil. 2. tablespoons lemon juice. Preheat the oven to 400 degrees F and butter a 2-quart baking dish. Leftovers should be stored in the fridge in an airtight container and eaten within 3 days. https://www.myrecipes.com/recipe/brussels-sprouts-casserole Mix everything well to combine all the ingredients together. Place in a 400 degree oven to bake for 15 minutes until cheese is melted and brussels sprouts are tender. The quickest way is by cutting the stem off the base of the sprout and the outer leaves will either naturally come off or can be easily peeled off. SERVES: 4-5. If you are purchasing the Brussels sprouts in advance, to keep them fresh, store them unwashed, and untrimmed in a plastic bag in the vegetable crisper drawer of the fridge. Whether they're steamed, roasted, or boiled, these cruciferous veggies make a fabulous base for casseroles and salads or work as a hearty and healthy side dish. … Steam Brussels sprouts by filling a large pot with about 2 cups of water and place a steamer basket in the bottom. These easy and healthy Brussels sprouts recipes showcase the best ways to cook one of our favorite cruciferous veggies. Transfer to a separate bowl and set aside. Just be sure to adjust the size of your pan if you plan on adding more vegetables. Fresh Brussels sprouts are thinly slice and sauteed in olive oil with prepared gnocchi, chopped onions, and minced garlic — and on the table in about 30 minutes. Transfer to a separate bowl and set aside. Baked in the oven and made with frozen brussel sprouts, it come together with only about 10 minutes of prep time! It’s a relatively hands off recipe. Grease a 9x13 inch casserole dish with butter or nonstick spray. I hope I can inspire you to cook healthier dishes at home. This Creamy Brussels Sprouts Casserole is If using a whole head of cauliflower, cauliflower and cut into florets. I had seconds, Paul had seconds… it was good times all around! lb Brussels sprout, trimmed with x cut on bottom . If purchasing frozen pre-cut florets, defrost or steam and set aside. How to make Vegan Brussels Sprouts Casserole (This is a quick summary. We’ve added in bacon, cheese, and a crispy panko topping that makes this casserole absolutely delicious. 21 People talking Join In Now Join the conversation! Notify me of followup comments via e-mail. tablespoons water. 0 6 4 minutes read. Sign up to receive new recipes, plus get a FREE e-cookbook when you subscribe! In a small saucepan over medium heat, melt the butter. Oh my goodness. You can also freeze individual portions in freezer safe containers or sealable bags. This Creamy Brussels Sprouts Casserole is one of the best Brussels sprouts dishes that I have ever made! I would love to hear about your experience making it. For the bread, sourdough is my go-to. Toss together Brussels sprouts, oil, pepper, and 1 teaspoon of the salt. Brussel Sprouts Bake Recipe – Easy Cheesy Unique Brussels Sprout Budget Dinner Casserole with just 4 Ingredients – perfect for a vegetarian meal, Christmas or Thanksgiving Side Dish. 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